Ham and Cheese Muffins Recipe.

For 6 muffins
100 g flour
1/2 teaspoon baking powder
2 eggs
1 natural yoghurt
3 tablespoons vegetable oil (or butter)
100 g cooked ham in cubes or stripes
75 g of grated cheese
salt and pepper

Beat the eggs to omelette, add some, but not much salt and pepper (the ham is salty) and then successively add the flour, the yeast, the yogurt and the vegetable oil. Whisk well.

Leave a Reply

Your email address will not be published. Required fields are marked *